Over the recent years sustainable farming has become very popular primarily because of its benefits to the environment. There are several advantages that take place in the long term gradually over time. Organic farming means you have a proactive approach while establishing an ecological balance. The approach of sustainable farming stops pests from spoiling the soil on which the crops are grown.
The reasons for farmers to switch to sustainable farming
Geoffrey Morell is a specialist when it comes to sustainable farming and he says that more and more farmers should embrace the practice to promote healthy livestock, diary and quality of crops. There are soil building practices that are embraced like inter-cropping, crop rotations, cover crops, symbiotic associations, organic fertilizers and minimum tillage. They are central to the organic practices deployed in the field of farming. They have the ability to improve the formation of soil and its structure. This in turn creates better systems that are stable and nutrient rich. The energy cycling is improved and the retentive abilities of the soil and water are enhanced. Soil productivity also prospers and the yield is better in quality.
Sustainable farming also is beneficial towards ground water as it stops its pollution. In this way, you will find that water becomes less contaminated for mankind. Chemical fertilizers are affecting the environment in many ways and this is why awareness needs to be spread in the field of organic farming, he says.
Sustainable farming and its effects on the environment
In several areas of agriculture, the pollution of groundwater is prevented with sustainable farming. The excessive use of fertilizers and pesticides is a major issue. In the field of sustainable farming the use of them are prohibited. They are replaced by fertilizers that are organic in nature like green manure, animal manure, compost etc.
Sustainable farming promotes better bio-diversity especially when it comes to permanent vegetation and cultivated species. This enhances the structure of the soil and the infiltration of water. Sustainable farming also mitigates global warming and the greenhouse effect. It has an ability to return carbon to the soil increasing its storage. Organic carbon is retained in the soil and this is a boon for farming practices.
Switching to sustainable farming is a wise and prudent choice
Sustainable farming has a large number of benefits. This is why the governments of most nations are asking farmers to embrace it. Sustainable farming does not advocate the use of chemicals in cultivation. If you look at commercial fertilizers today, you will find that many of them contain harsh chemicals that transform the PH balance of the soil. They harm the environment and pollute the soil in various ways. This hampers the fertility of the soil. It is important for you to note that sustainable agriculture today is the need of the day when you want to protect the ecosystem and the climate.
The produce is also healthy and it ensures that you get the best of crops from it with success says Geoffrey Morell.